Friday, June 5, 2026

Latest from Food Politics: Weekend reading: IPES-Food's report on the New Geopolitics of Food

The International Panel of Experts on Sustainable Food Systems has released its latest report,  The New Geopolitics of Food: Navigating policies for resilient self-reliance. The report focuses on how “how wars, trade disputes, aid cuts, climate ...
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By Marion Nestle

Weekend reading: IPES-Food’s report on the New Geopolitics of Food

The International Panel of Experts on Sustainable Food Systems has released its latest report, The New Geopolitics of Food: Navigating policies for resilient self-reliance.

The report focuses on how “how wars, trade disputes, aid cuts, climate shocks, and weakening international cooperation are pushing up food prices, deepening hunger, and reshaping global food security.”

It draws on the experience of governments of many countries in attempting to stabilize prices, support farmers, and protect access to food.

The report argues: “governments must shift towards resilient self-reliance: strengthening domestic and regional food systems, reducing dependence on volatile global markets, and ensuring farmers and communities can weather future shocks.

As steps toward food self-reliance, it calls on governments to use the tools they have to stabilize and improve their food supply chains. 

Good idea.

Resources

The post Weekend reading: IPES-Food’s report on the New Geopolitics of Food appeared first on Food Politics by Marion Nestle

     

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Marion Nestle

Paulette Goddard Professor of Nutrition, Food Studies, and Public Health at New York University, Emerita


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Latest from Food Politics: Weekend reading: IPES-Food's report on the New Geopolitics of Food

The International Panel of Experts on Sustainable Food Systems has released its latest report,  The New Geopolitics of Food: Navigating po...