🌸 Singapore Restaurant Week Spring 2024 🌸 From April 5th to April 28th, 2024, food enthusiasts in Singapore can embark on a delightful culinary journey during the much-awaited Restaurant Week. This gastronomic event brings together a medley of…
From April 5th to April 28th, 2024, food enthusiasts in Singapore can embark on a delightful culinary journey during the much-awaited Restaurant Week. This gastronomic event brings together a medley of flavors, creativity, and exceptional dining experiences. Here's what you need to know:
What Is Restaurant Week?
It's 24 days of pure culinary bliss, where renowned restaurants open their doors to offer specially curated menus at amazing prices.
Whether you're a lunchtime explorer or a dinner connoisseur, there's something for everyone.
Pricing Categories:
Category 1:
Lunch: Starting from S$28++
Dinner: Starting from S$38++
Category 2:
Lunch: Starting from S$38++
Dinner: Starting from S$58++
Category 3:
Lunch: Starting from S$48++
Dinner: Starting from S$68++
Category 4 (Special Category):
Variable pricing for exclusive experiences.
French Flair:
This spring, the spotlight is on French cuisine. Imagine savoring delicate pastries, exquisite wines, and savory classics—all with a touch of Parisian elegance.
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