It's March! A new month! Spring is inching ever closer! I am feeling so much better today. No fever, and I SLEPT last night, which is everything. I still have no voice to speak of (ha, unintentional pun!), which is more annoying than I anticipated (our house has a lot of stairs and I tend to holler at people rather than walking to where they are which is EFFICIENT) and this infection has fully settled in my chest, so I am coughing at ALL TIMES. (Do you have a go-to cough drop/cough syrup? I have been drinking a LOT of green tea with honey but I think I need to pull out the big guns.)
I am feeling a little KEYED UP, I feel so much better, is what I'm saying. Like maybe I've had a full pot of espresso or a fistful of cocaine instead of three sips of my normal tea and zero cocaine. So I guess... Prepare yourself for even more exclamation marks than usual. (I added an exclamation mark after that sentence, then deleted it. It looks mean, now. Mean!!!!)
Let's have some Friday bullets, shall we?!
1. With all of my Feeling Better Verve, I am making muffins. We had some sad bananas on the counter (we have the Proverbial Banana Problem of either going through bananas more quickly than we can supply them or ending up with an entire bunch slowly liquifying on the counter. So the first order of business is banana chocolate chip muffins, which are in the oven as I type! I have still not gotten around to making the apple cinnamon muffins I mentioned a while back, but I have left all the muffin making ingredients on the counter (which makes me itchy) AND I have already washed all the muffin making equipment (bowls, measuring devices) to prompt me to make Batch 2 as soon as the banana muffins are done. Why not make them simultaneously? Why not, indeed! It is because I have only one set of silicone muffin cups and they are currently in service. Clearly, I need to get another set! These muffins are intended for the freezer – I mean, that's my intent for them; I can't speak for the recipe writers – and I find I prefer to reheat a naked muffin rather than try to disrobe a frozen muffin in a paper wrapper. This reminds me that I would love a better muffin freezing solution than the one I have (Tupperware rectangle). Surely Amazon has a product that is designed for this highly specific need? YES! Do I need a muffin fresh storage container just for this purpose? Yes, I think I do!
2. The only problem with making muffins is my oven. I think I have mentioned before that we have two ovens (!!!!!) and that neither of those ovens heats properly (womp womp). For instance, my banana chip muffins required a baking temperature of 350 degrees Fahrenheit. I set the oven to 450 degrees. When it had reached approximately 325 degrees, my oven alerted me that it had come to temperature. Yes, I get it, we're all eager for muffins. (I only know the "real" temperature because we got a thermometer to put inside the oven.) This would be sort of okay if the oven held a consistent temperature difference – like, if I set it to 450 but it reliably stayed at 350. (Although that would be problematic for dishes that require a temperature of 450, because the oven dial only goes to 525.) Except, no, it does not do that. It slowly continues to heat. This is true of both ovens! BOTH! I hate it, thanks. Let's be clear, though: I do not want to replace the ovens. Especially because one of them is a Big Fancy Oven that costs more money than I care to imagine. But I also can't go on like this. I suppose what this means is Another Phone Call!!!! Woo!
3. It's that time again: I need new walking shoes. I don't know WHAT I do to my shoes, but at some point, the vertical section of shoe that wraps around the back of your heel inevitably fails. And by "fails" I mean there is a big hole through which the plastic starts poking painfully. Do I have horns sprouting from the backs of my heels? I am contemplating ordering another pair of Brooks Ghost shoes – they are what I was using, and I liked them. They are also a lower price on Amazon than I've seen them. But maybe I just want a cheapo pair of Asics? These are the shoes I wear around the house all day every day and I like them just fine.
4. We keep inching our way toward finishing Carla's room renovation. Well. Not really a "renovation," per say. We have painted the walls and bought a bunch of decor and are now trying to make her space usable. In this house, she has ample space: an enormous bedroom PLUS an enormous craft/toy room. It is The Dream, truly. Unfortunately, we haven't figured out yet how to make them workable for what she likes to do. ("Crafting all over her bedroom" is NOT THE ANSWER.) The craft room is a big mess right now (but behind a door so I don't have to see it!!!!). We want to get her a drafting chair so that it's easier for her to work at her crafting "table" (which is a door balanced on top of several storage units). We want to move one of our couches into that space (we got a new couch for the basement, so now we have too many couches), to give it a cozier feel. She also requested a second bean bag chair. And we want to organize everything so that all the paper and foam and pompoms and markers have A Specific Home. (Do you think we need a label maker for organization purposes? I've wanted a label maker for a long time but haven't made it past putting various label makers in my various digital shopping carts.) It's a big project and we've been limping toward the finish line for a long time. Will this be the weekend we complete it?!?! Probably not, but a girl can hope!!!!
5. Speaking of things I keep wanting to buy but haven't yet, I am feeling lately like I NEED a stick blender with a cup attachment. Probably I don't, considering I already have an immersion blender (which I cannot find! they all seem to come with cup attachments now!) and a regular blender, which came with a smaller cup I use for making dressings and single serve smoothies. But it looks so useful! So many delicious recipes on Instagram are made with one of these guys!
Okay, if I continue in this vein I am going to spend too much money and wear out my 1 key. By the way, the muffins are done (and I have left the oven on, set to 375 and the temperature seems to have evened out at 350), my child is awake (and off from school today, whoo five day weekend!!!!!), and I need to go make muffin batch number two!
Tell me something you want to buy but haven't yet done so.
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