Read on blog or Reader Marion posted: "NYU's Institute of Public Knowledge is hosting the launch of Practicing Food Studies, edited by Amy Bentley, Fabio Parasecoli, and Krishnendu Ray.  I wrote the Foreword.  We will all provide brief perspectives on our quarter century of teaching food studi" Food Politics by Marion Nestle Read on blog or Reader NYU: Launch of Practicing Food Studies Marion February 17 NYU's Institute of Public Knowledge is hosting the launch of Practicing Food Studies, edited by Amy Bentley, Fabio Parasecoli, and Krishnendu Ray.  I wrote the Foreword.  We will all provide brief perspectives on our quarter century of teaching food studies.  Information and registration are here.

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