The current bird flu pandemic is a huge worry, because the current strain, H5N1, is highly pathogenic.
Although there have only been 4 reported cases in humans since 2022, the strain has infected:
- Nearly 100 million chickens have been affected.
- 101 herds of dairy cattle.
The CDC says: "Mammals can be infected with H5N1 bird flu viruses when they eat infected birds, poultry, or other animals and/or if they are exposed to environments contaminated with virus. Spread of H5N1 bird flu viruses from mammal to mammal is thought to be rare, but possible."
Oh great.
The epidemiological fear, of course, is the more cattle affected, the more the virus can mutate (sound familiar?).
the personal fear is that the milk supply might contain active viruses. Untreated milk does, and lots.
But the NIH says tests show that the virus is destroyed by standard Pasteurization methods.
The FDA says (as it always has): do not drink raw milk.
This seems like especially good advice at the moment.
I'm going to be tracking this closely. Stay tuned.
Resources
Also
The industry-fun Council for Agricultural Science and Technology (CAST) is doing a webinar , Highly Pathogenic Avian Influenza (HPAI) and Its Impact on Food Production Industries." June 24 at 1 PM CST. Register for it here.
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